Not Meat
Not Bratwurst
$10.00
Runner-up in the 2020 NZ Vegan Society Sausage Awards for Best Specialty Sausage. This bratwurst sausage is the classic banger your BBQ has been calling for!
Cooking instructions: pan-fry, rotating often, until the outside has lightly browned. If you are slicing the sausages to add to pasta/rice, we suggest doing this before cooking to get maximum caramelisation!
Ingredients: gluten, chickpea flour, onion, garlic, canola oil, miso, salt, pepper, spices
372g (4 sausages)
Available for shipping
Product best before is 4 weeks from date of production.
Awards
- Bangers & BBQ Sausage Bronze 2026